The next day, drain off 3 fl oz (75 ml) of the water, place the fruits and the remaining water in a small pan. This rich, dried fruit compote is inspired by a recipe from Delia Smith’s Christmas. Recipe by Sydney Mike. https://www.tasteofhome.com/recipes/contest-winning-hot-fruit-compote The pint jars also make nice gifts! Add the cherries, apples and cranberries. Serve with rice, buttered noodles or even mashed potatoes. You can use different dried fruit and add the pine nuts however much or little you like them. Add mixed dried fruits, white wine, orange, lemon, raisins, dried cherries, cloves and cinnamon sticks. I normally put the remaining uneaten fruit into a food processor and blend until smooth (remember to remove spices before doing this). In making this apple pear compote, I used fruit and ingredients I had on hand: Fuji apples, a few pears, dried cranberries and an orange along with a little acidity of the vinegar, some cinnamon and sugar. I no longer do much baking with rum & liqueurs, but once-upon-a-time this compote was well-received & most enjoyed! Peel and section orange and add to pot. Haft Mewa is a sweet dried fruit compote recipe, usually served on Afghan Nawroz , or New Year. This quick and easy fruit compote is handy to have on hand for days when you're struggling to get all your servings of fruit. Transfer dried fruit compote to a serving bowl and allow the fruit to cool to room temperature in the syrup. Get one of our Spiced dried fruit compote recipe and prepare delicious and healthy treat for your family or friends. This roast pork loin with dried fruit compote is an easy and flavorful dinner recipe that your whole family will love. Serve compote hot, … Reviewed by millions of home cooks. Pour the apple juice over the fruit, cover and leave to steep for approx. Yield 4 servings; Time 25 minutes; Email Share on Pinterest Share on Facebook Share on Twitter. Click right here. 1 hr. This exotic, spiced dried fruit kompot (compote) appeared in our second book, The Feast Goes On, with thanks to Ali Sulan and the hosts of country-style B&B, La Veduta at Russell in the Bay of Islands, New Zealand. This recipe is by Moira Hodgson and takes 25 minutes. In a 6 quart pot combine water, mixed dried fruits, prunes and raisins. 3. Transfer to a serving bowl and allow the fruit to cool to room temperature in the syrup. Stir in sugar, lemon and spices. So good! 5. 2. Combine grape (or apple) juice, aniseed (or cinnamon stick), honey and lemon zest in a large saucepan. reviews (6) 83%. A natural with pork, the compote is also a sweet topping for ice cream. Dried Fruit Compote With Rum. Recipe Notes Per serving: calories 223, saturated fat 0 g, total fat 0.4 g, sodium 28 mg, cholesterol 0 mg, protein 2.5 g, carbohydrate 58 g, fibre 4.5 g We eat this delicious blended dried fruit jam as jelly on toast, add it … Cover the pan, lower the heat and cook gently for about 15minutes without letting it boil. You can also have it for breakfast with muesli or porridge. Buy the book! Juicy roast pork served with a homemade compote made out of golden raisins, dried apricots, dates, orange juice and just a touch of cilantro. https://www.saga.co.uk/magazine/food/recipes/breakfast/dried-fruit-compote Go to reviews. Our most trusted Dried Fruit Compote recipes. Crecipe.com deliver fine selection of quality Spiced dried fruit compote recipes equipped with ratings, reviews and mixing tips. Dried Fruit Compote Recipe: 1. Dried Fruit Compote . Find deliciously thick and fruity berry compote recipes including blueberry and raspberry compote, rhubarb and ginger compote, summer strawberry compôte, a gorgeous dried fruit compote and many more! Bring back to the boil, then reduce the heat, cover and simmer for 15–20 minutes or until the fruit is very soft. If you like your compote less thick, keep the water level even by adding some water throughout. Let these great dried fruit recipes to brighten your meal. Dried fruit, like dates, figs, currants, apricots and raisins, have a long history of bringing summer's sweetness to winter recipes, as fruits were preserved and kept for the cold season. 2 pounds mixed dried fruits (prunes, apricots, apples, pineapple, pears and figs) 1/2 cup orange juice. Compotes are a wonderful accompaniment to ice … Bring the fruit and steeping liquid to the boil in a pan with the sugar and … Tell us what you think of it at The New York Times - Dining - Food. (You’re welcome to peel the fruit if you wish.) Place the fruit in a large pan with the cinnamon stick and the cider. Obviously, the preparation time does not include the 30 days it takes to 'age'!! Joe Gannon Bon Appétit September 2000. A really, truly gorgeous fruit salad made of soaked dried fruit that I serve in the evenings to share with my mum and sisters over a good movie. Ingredients. Chop the dried fruit. Serve this compote for breakfast, brunch or dessert with a dollop of Vanilla Yogurt Topping . Bring to a simmer over low heat. Almond, Dried Fruit, Easy, Dessert, Winter, High Fiber. 6 whole cloves or one-half teaspoon ground cloves. Make quite sure all the fruit is immersed and leave to soak overnight. 1 stick cinnamon or one-half teaspoon ground cinnamon. Remove the pan from the heat and let it stand for at least 1hour . 6. The night before, place the four dried fruits in a deep 2½ pint (1.5 litre) bowl and cover with 1¼ pints (725 ml) cold water. Love the recipe? Easy Dried Fruit Compote By Moira Hodgson. 4. Bring to a boil. Place all the dried fruit in a large rondeau. 1/2 cup water. https://www.theguardian.com/.../2011/feb/19/dried-fruit-recipes-fairtrade Add the red wine and port, almost covering the fruit. Season with fine sea salt and pimente d'espelette. Fruit compote (compôte) is a topping or dessert that's made with fruit or dried fruit that's briefly cooked with a little sugar until it forms a thick, fruity sauce. X Search. https://www.greedygourmet.com/recipes-by-course/desserts/dried-fruit-compote Add the spices. From Baltimore Jewish Times Ingredients. Grate orange and reserve peel. Learn how to make Brandied Fruit Compote. Dried fruits — such as apricots, figs, prunes and raisins — are all high in potassium, an important mineral in the battle against hypertension. Add the dried fruit and currants to the pan. Learn how to cook great Spiced dried fruit compote . Bring to boil on high. 3.5/4. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Dried fruit compote is a really traditional dish that is very simple to make and … Fruit are also eaten as a dessert, but normally there is some left. It's a quick and easy fruit sauce that is served warm or cold, with lots of uses, from a cheesecake or pancake topping to an easy flavoring for oatmeal or yogurt. Cut the dried fruits if the pieces are very large. 1 tablespoon lemon juice Spiced dried fruit compote recipe. Add sugar and cinnamon, lower to medium and cook an additional 30-40 minutes, or until the fruit is soft. https://www.goodhousekeeping.com/.../spiced-winter-fruit-compote-recipe Cover, simmer 5 minutes. make it again. Heat the mixture gently until almost boiling. This is a great topping for various unfrosted cakes as well as for vanilla ice cream! Cover and simmer about 20 minutes, or until the fruits are plump and tender. Passover Fruit Compote. 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